It's not the great, pure, healthy drink that the bottling companies would have you believe. Furthermore, mountain water typically has a low pH and an alkaline composition, which is beneficial for your health since it can counteract the effects of acidity and help to maintain a healthy alkaline balance within the body. However, its important to keep in mind that individual results are likely to vary. Disclaimer: The statements made on this website are for educational purposes. Alkaline water has become a popular drinking water choice over the past few years. This probably won't do much if you consume just a little bottled water, but if you drink a lot of extremely purified water it will rob your body of significant amounts of its healthy, essential minerals that it needs. pH levels that are too high or too low can be harmful to human health and make the water taste bad. If possible, the health care provider should be aware of not only the pH of a given bottled water, but also the total dissolved solids, in order to provide the best recommendation to patients. Fiji water comes from an artesian aquifer where the water is naturally purified through volcanic rock. However, very alkaline water can have an unpleasant smell or taste, and it can also damage pipes and water-carrying appliances. *The pH tests performed were recorded manually and tested with the same electronic testing device, and they are not necessarily conclusive. Figuring out which bottled water is the best on the market can be a subjective task. Just send us an e-mail at support@orgoneenergy.org. WebArtesia water contains a natural blend of essential health giving minerals and a naturally balanced 7.6 pH. The United States Environmental Protection Agency (EPA) recommends that the pH of water sources be between 6.5 and 8.5 on a scale of 0 to 14. Some springs are naturally alkaline, while others are more acidic. Water bottling companies don't even filter the water as well as municipalities, because of the steep regulations on municipal water vs practically no regulations on bottling companies. With a pH level between 6.4 and 7.4, the water has been purified using the process of reverse osmosis and enhanced with electrolytes such as potassium bicarbonate and magnesium sulfate, which enhance the taste. My job and goal is to dig into complicated issues that affect people's health, safety, and bottom line. To find the right report, check your bottled water label for the water source and type of water and match it to whats listed below. Most and Least Reliable Refrigerator Brands, Most Reliable Central Air-Conditioning Systems, CR assembled a list of water quality reports from more than 120 brands. Premium Artesian Water | Artesia Yes, glacier water is typically alkaline water, meaning that it has a pH that is higher than 7.0. So, bottles coming in contact with water will cause leaching of the harmful chemicals, that make up the bottles, into the water. However, the Mayo Clinic says there should be more research and information to back up these claims and determine what alkaline water will be used for in the long run.

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