What would you say would be an optimal maximum of onion without making it have too much liquid? - Owner, Creator of the lifestyle blog and brand, Fantabulosity. Bring to a simmer over medium heat, whisking often, 1 to 2 minutes. If you think about this method in time, its great! Your Privacy Choices: Opt Out of Sale/Targeted Ads. Amount is based on available nutrient data. Combine the ground beef, egg, cracker crumbs, Worcestershire sauce, salt, onion powder, and pepper in a large bowl with a fork or with your hands. Freezing will cause the gravy to separate and change the texture of the mushrooms. Cook the meat for 4-5 minutes per side or until browned. Hope they bring back memories from your childhood! -Stephanie, Youre very welcome! My mother used to make these, but without gravy, and called them Meatloaf Patties. Bake in the oven at 350 degrees for 12-15 minutes to just melt the cheese and cook onion slightly. Form into evenly sides oval steaks. How To Cook Hamburger Steak In A Crock Pot - Candy Coatings Heat 1 tablespoon of butter and 1 tablespoon of oil in a large skillet over medium-high heat. Its a quick cheater meal recipe that just takes a few minutes to put together and tastes delicious, too! Broil under the heat for about 3 min until you get a nice crust going, and then flip. Add ground beef to a large mixing bowl then sprinkle burger seasoning ingredients on top and mix to combine (alternatively you could use your own burger seasoning). Southern Hamburger Steak & Onion Gravy - Divas Can Cook 21 Leftover Steak Recipes That Transform Last Night's Dinner A quick meal like this hamburger steak recipe is ideal for hectic weeknights. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Your email address will not be published. Smothered Hamburger Steaks in the Oven + VIDEO Make the burgers like Ive suggested, and keep the aluminum foil-wrapped burgers in the oven on warm. First, preheat the oven to 350 degrees F. While the oven is preheating, line a sheet pan with aluminum foil. Thank you so much for taking the time to leave a review, I really appreciate it! Heat in olive oil over medium-high heat for 4 minutes/side. Hamburger Steak Recipe (Easy, With Mushroom Gravy) | Kitchn Hamburger Steak is made with simple ingredients that resemble how you would make a hamburger. Ingredients 2 eggs 2 tablespoons minced onion 1 tablespoon beef base teaspoon black pepper 3 slices white bread 2 pounds lean ground beef 1 (10.75 ounce) can condensed cream of mushroom soup 1 (10.75 ounce) can water 1 dash Worcestershire sauce Directions Whisk together the eggs, onion, beef base, and pepper in a bowl. beef / pork / chicken in the bun. A steakburger has less fat than a hamburger. I will take your home cooking skills to the next level with my game-changing ingredient combinations and simple cooking techniques. Melt 2 Tablespoons butter to the pan and add the onions. Brown 2-3 minutes per side and place the pan in the oven. Crumble beef over mixture and mix well. Blend until smooth. 12 inch or 14?. Once heated, add your oil. To serve, spoon the gravy with mushroom and onions over the tops of the hamburger steaks. Bake in the preheated oven until patties are no longer pink in the center, about 45 minutes. Save my name, email, and website in this browser for the next time I comment. You can wrap the steaks individually in plastic wrap or place them in an airtight container. Im so happy you liked it and found the cooking tips helpful.

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